Gastroback 41000 Design Mixer Advanced Instrukcja Użytkownika Pobierz pdf (Strona 26)

Placelemonrind,juiceandcreamcheeseintoblenderjug,usingpulse,processuntil

smooth.Scrapemixturefromsidesofbowlwithaspatula.Addfish,horseradishcream,

parsleyandpepper.Blendonspeed2/chopfor30seconds.Scrapemixturefromsides

ofbowlwithaspatula.Pulseinshortburstsuntilsmooth.Removepatéfromblenderjug

andspoonintoaservingdish,smoothtop,coverandrefrigerateuntilwellchilled.Serve

withwaterbiscuitsormelbatoasts.

Mayonnaise

2 eggyolks

1teaspoon drymustard

1tablespoon vinegar

 saltandwhitepepper,totaste

125ml vegetableoil

Placeeggyolks,mustard,vinegar,saltandpepperintoblenderjugandblend10-15

secondsusingspeed1/mixuntillightandfluffy.Withblenderrunning,slowlypouroil

throughinvertedmeasuringcupinlid.Blendonspeed3/blenduntilmixturethickens.

Thisshouldtakeabout1minute.

MAYONNAISE VARIATIONS:

Raspberry: replace1tablespoonvinegarwith1tablespoonraspberryvinegar

Garlic: add2clovesgarlic,peeledandchoppedtotheeggyolkmixture

Herb: add 1/2 cup chopped mixed fresh herbs (such as basil, chives, pars-

ley, thyme)tothepreparedmayonnaise.

Avocado dressing

1tablespoon lemonjuice

1/2cup sourcream

3tablespoonscream

2drops tabascosauce

1teaspoon honey

1 avocado,peeled,stonedandchopped

1clove peeledgarlic,chopped

Placeallingredientsintotheblenderjug.Usespeed2/chop,blenduntilsmooth.Useas

adressingwithpotatosalad.

Herb dressing

3/4cup mixedfreshherbs(parsley,coriander,mint,chives,rosemary,andbasil)

1clove peeledgarlic,optional

2tablespoonsoliveoil

3tablespoonsbalsamicvinegar

Placeallingredientsintotheblenderjug.Usespeed1/mix,blenduntilcombined.Serve

withlamb,chicken,fish.

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Gastroback 41000 Design Mixer Advanced Instrukcja Użytkownika Strona 26