Gastroback Design Multicooker Advanced Instrukcje Operacyjne Strona 30
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- Operating Instructions 1
- DESIGN MULTICOOKER ADVANCED 1
- Table of Contents 2
- Dear Customer! 3
- IMPORTANT SAFEGUARDS 5
- Non-stick Coating 7
- TECHNICAL SPECIFICATIONS 8
- BEFORE FIRST USE 8
- OPERATION 8
- How to Make Rice 9
- How to Slow Cook 11
- Preparing Meat and Poultry 13
- Preparing Vegetables 13
- Rice Cooking Tables 13
- Rice Variations 14
- Steaming 15
- Steaming Tables 16
- SOLVING PROBLEMS 18
- CARE AND CLEANING 18
- NOTES FOR DISPOSAL 20
- INFORMATION AND SERVICE 20
- WARRANTY 20
- RECIPE IDEAS 21
- Chicken with rosemary 22
- Lamb shank ragu 22
- Fragrant lamb curry 22
- Easy Osso Bucco 23
- Tex-Mex Beef and beans 23
- Bolognese sauce 24
- Spicy mixed dhal 24
- Risotto al a funghi 25
- Prawn and Asparagus risotto 26
- Thyme, Barramundi and 27
- Turkish Pilaf 27
- & green onions 28
- Sushi Rice 28
- Sushi rolls 28
- Tropical Mango Rice 29
- GASTROBACK GmbH 30
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